Almost Indian Chicken
| Yield: | 4 Servings |
| Categories: | Main Dishes, Slow Cooker, Indian |
| 4 | Boned and skinned chicken breast halves, cut in 1" cubes | |
| 2 | tb | Olive oil |
| 1 | Piece fresh ginger (1" x 1"), cut in slivers | |
| 2 | Cloves garlic; crushed | |
| 1 | lg | Onion; sliced thin |
| 1 | ts | Ground cumin |
| 1 | ts | Ground coriander |
| 1 | ts | Dried parsley flakes |
| 1/2 | ts | Curry powder |
| 1/2 | ts | Freshly ground pepper |
| 1 | c | Plain yogurt |
| 1/2 | c | Chicken broth; divided |
| 1 1/2 | tb | Cornstarch |
| 2 | ts | Soy sauce |
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