Bajan Black Bean Soup
Yield: | 6 Servings |
Categories: | Soups |
2 1/2 | c | Dried black beans; soaked overnight |
1 | lg | Ham hocks; Or 2 small |
3 | qt | Water; up To 3.5 |
3 | tb | Olive oil |
2 | lg | Onions; up To 3 |
4 | Cloves garlic | |
3 | sm | Fresh green peppers; (jalapeanos if preferred) |
8 | Berries allspice coarsely crushed | |
2 | ts | Brown sugar; (or 1 t of molasses) |
3 | tb | Tomato paste |
3/4 | c | Creme fraiche or sour cream |
Advertisement