Barbecued Skewers of Fish - Seekh Ki Machali

Yield:	4 Servings
Categories:	BBQ, Asian, Shellfish

1	lb	Firm white fish
1	ts	Salt
6		Cloves garlic
1 1/2		Inch fresh root ginger
1	tb	Garam masala
1	tb	Ground coriander
1	ts	Cayenne pepper
4	oz	Plain yoghurt
1	tb	Veg. oil
1		Lemon
2		Hot green chili peppers

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