Bean Pot Beef Stew

Yield:	8 Servings
Categories:	Beef, Soups

1	kg	Stewing beef
		Flour
15	g	Fat
75	g	Onion; sliced
		Water
		Salt and Pepper to taste
4		Carrots; peeled & diced
200	g	Fresh peas
8	md	Potatoes; quartered

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