Biscuit Sausage Quiche

         Yield: 8 Servings
Categories: Breakfast, Brunches

1 lb Turkey breakfast sausage 1/4 c Onion; chopped 1/4 c Green bell pepper; chopped 10 Eggs 1 c Cheddar cheese; shredded 1 cn (17.3 oz) Pillsbury Grands -Refrigerated Buttermilk -biscuits Heat oven to 375 degrees. In large skillet, brown sausage, onion and bell pepper; drain well. In large bowl, beat eggs; stir in cheese and sausage mixture. Separate dough into 8 biscuits. Press biscuits in bottom of 13x9" baking dish. Pour sausage mixture into biscuit lined pan. Bake for 30-35 minutes or until quiche is set and crust is deep golden brown. Cool 5 minutes before serving. Recipe by: FRESH-BAKED BISCUITS