Black Bean Sausage with Tofu and Fresh Corn
Yield: | 8 Servings |
Categories: | Breakfast, Vegetarian |
2 | sm | Shallots |
3 | lg | Cloves garlic |
1 | bn | Fresh cilantro |
3/4 | c | Vegetable stock |
2 | oz | Plain unflavored gelatin |
1 | tb | Vegetable oil |
2 | c | Cooked black beans |
1/2 | ts | Salt |
1/2 | ts | Ground white pepper |
1/2 | md | Green bell pepper |
1 | sm | Carrot, peeled |
1/4 | c | Firm tofu |
1/4 | c | Fresh corn kernels |
Advertisement