Carrot-Pecan Muffins

Yield: 12 Servings
Categories: Breakfast, Healthy, Breads
1/3cGolden Raisins
1/4cOrange Juice
3/4cRye Flour
3/4cWheat Flour; Whole-Grain
3/4cCornmeal
2tsBaking Powder
1tsBaking Soda
1/2tsSalt
1cYogurt; Skim Milk
2tbDark Brown Sugar
1lgEgg
1lgEgg White
1 1/2cCarrots; shredded
2tbPecans; coarsely chopped
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