Chalupa

Yield: 8 Servings
Categories: Entrees, Mexican, Slow Cooker
1lbPinto beans
3lbPork roast
7cWater
1/2cOnion, chopped
2Garlic cloves, minced
1tbSalt
2tbChili powder
1tbCumin
1tsOregano
4ozGreen chili peppers, chopped (one can)
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