Chicken Sesame

Yield: 5 Servings
Categories: Poultry, Breads
1Frying chicken -- cut up
1/4cFlour
3tbSesame seeds
1/2tsSalt
1/4tsPepper
1/4cSalad oil
1smOnion -- chopped
2Stalks celery -- chopped
1/2cDry white wine
1Chicken bouillon cube --
Crumbled
1/2tsTarragon
1/4cCornstarch
1/4cWater
1cDairy sour cream
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