Corn and Bean Chowder

Yield:	4 Servings
Categories:	Beans, Soups

1/4	c	Oil (butter)
2	c	Sliced onions
2	ts	Minced garlic
4	c	Corn
4	c	Stock
1/4	ts	Nutmeg
1/2	c	Inst milk powder
3/4	c	Cooked beans
1/2	ts	Salt

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