Country Salmon Pie

Yield: 8 Servings
Categories: Entrees
PARMESAN CRUST
1 1/2cFlour
1/2cParmesan cheese, grated
3/4cShortening
3tbWater (more as needed)
FILLING
15 1/2ozSalmon (1 large can)
1lgOnion, diced
1Garlic clove, minced
2tbButter
2cSour cream
4Eggs
1 1/2cGruyere cheese, shredded
1tsDill weed
1/4tsSalt
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