Creamy Dill and Garlic Dressing

         Yield: 1 Cup
    Categories: Sauces

      2    Garlic cloves, fine chop
    1/4 c  Buttermilk
    3/4 c  Light sour cream
      2 tb Lemon juice
      2 tb Fresh dill, chopped
           Salt
           Ground pepper, fresh
        pn Sugar
 
  Whisk together all ingredients in bowl. Taste for seasoning - adding more
  lemon juice and dill to taste Use as a salad dressing or as a vegetable dip
  Dressing is low calorie and will keep for a week refrigerated