Creamy Dill and Garlic Dressing

         Yield: 1 Cup
Categories: Sauces

2 Garlic cloves, fine chop 1/4 c Buttermilk 3/4 c Light sour cream 2 tb Lemon juice 2 tb Fresh dill, chopped Salt Ground pepper, fresh pn Sugar Whisk together all ingredients in bowl. Taste for seasoning - adding more lemon juice and dill to taste Use as a salad dressing or as a vegetable dip Dressing is low calorie and will keep for a week refrigerated