Creamy Macaroni and Cheese

Yield: 4 Servings
Categories: Entrees, Pasta
1cFresh bread crumbs
1pnSalt
1 1/2tbUnsalted butter, melted
2lgEggs
112oz can evaporated milk
1/4tsRed pepper sauce
2tsSalt
1/4tsGround black pepper
1tsDry mustard
1tsWater
1/2lbElbow macaroni, dry
4tbUnsalted butter
12ozSharp cheddar cheese, grated (3cups)
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