Curried Lentil, Wild Rice and Orzo Salad
Yield: | 6 Servings |
Categories: | Pasta, Grains, Salads, Rice |
1/2 | c | Wild rice |
2/3 | c | Lentils; green or brown |
1/2 | c | Orzo |
1/2 | c | Currants |
1/4 | c | Red onion; finely chopped |
1/3 | c | Slivered almonds; toasted |
DRESSING | ||
1/4 | c | White wine vinegar |
1 | ts | Ground cumin |
1 | ts | Dijon mustard |
1/2 | ts | Sugar |
1/2 | ts | Salt |
1/2 | ts | Ground coriander |
1/4 | ts | Turmeric |
1/4 | ts | Paprika |
1/4 | ts | Ground cardamom |
1/4 | ts | Nutmeg |
1 | pn | Cinnamon |
1 | pn | Cloves |
1 | pn | Cayenne |
1/3 | c | Canola oil |
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