Curried Mayonnaise

         Yield: 12 Servings
Categories: Dips, Sauces

1 c Mayonnaise 1 tb Curry paste, red 2 ts Lime juice 1/4 ts Saffron threads 1/4 ts Water Mix saffron threads and water into a paste. Combine all ingredients and process until smooth. Makes about 1 cup. Will keep short periods if refrigerated. Serve with ham sandwiches, tuna salad, cold turkey.