Curried Mushroom Turnovers

Yield: 28 Servings
Categories: Appetizers, Low-Fat
Vegetable cooking spray
3 1/2cMinced fresh mushrooms; (1 pound)
3/4cMinced shallots
2tbAll-purpose flour
1/2tsCurry powder
1/2tsSalt
1/4tsGround cumin
1/4tsPepper
1/2cPlain low-fat yogurt
2tbChopped fresh cilantro
14Sheets frozen phyllo pastry; thawed
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