Custard Tartlets

Yield: 6 Servings
Categories: Oriental, Desserts
PASTRY
1cFlour
4tbButter (cut into small pieces)
2tbSugar
2tbWhipping cream
1/2tsSalt
3cDried beans; for weighting down pastry shell
FILLING
1/2cWater
4tbSugar
3Eggs; beaten
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