Delicious Potato Doughnuts
| Yield: | 48 Servings |
| Categories: | Breakfast |
| 2 | c | Hot mashed potatoes (mashed with milk and butter) |
| 2 1/2 | c | Sugar |
| 2 | c | Buttermilk |
| 2 | Eggs, lightly beaten | |
| 2 | tb | Butter, melted |
| 2 | ts | Baking soda |
| 2 | ts | Baking powder |
| 1 | ts | Ground nutmeg |
| 1/2 | ts | Salt |
| 6 1/2 | c | All-purpose flour (up to 7) |
| Cooking oil | ||
| FAST FUDGE FROSTING | ||
| 4 | c | (1 pound) confectioners' sugar |
| 1/2 | c | Baking cocoa |
| 1/4 | ts | Salt |
| 1/3 | c | Boiling water |
| 1/3 | c | Butter, melted |
| 1 | ts | Vanilla extract |
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