Deviled Smelt
| Yield: | 4 Servings |
| Categories: | Seafood, Appetizers |
| 12 | oz | Smelt, thawed if frozen |
| 1/4 | c | All-purpose flour |
| 1/4 | ts | Salt |
| 1 | ts | Dry mustard |
| 1/4 | ts | Cayenne pepper |
| 1/2 | ts | Paprika |
| 1 | Finely grated lemon peel | |
| Vegetable oil for frying | ||
| 2 | tb | Chopped fresh parsley |
| Lemon wedges | ||
| Lemon peel strips (opt) | ||
| Fresh dill sprig (opt) |
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