Diet Hollandaise Sauce

         Yield: 8 Servings
Categories: Sauces

3 Egg yolks 2 tb Lemon juice (fresh is best) 1/2 ts Cayenne pepper (more or less -to taste) 1 Tub (8-oz) Diet Parkay -margarine (must use Diet -Parkay or sauce will not be -thick) In blender, combine egg yolks, lemon juice and cayenne pepper. Mix on high until blended. Melt Diet Parkay (in microwave if available) and add to other ingredients in blender. Blend for a few seconds until thick. Calories: 74 per Tablespoon. Yield: 1-1/2 cups. LOW CALORIE