Diet Hollandaise Sauce

         Yield: 8 Servings
    Categories: Sauces

      3    Egg yolks
      2 tb Lemon juice (fresh is best)
    1/2 ts Cayenne pepper (more or less
           -to taste)
      1    Tub (8-oz) Diet Parkay
           -margarine (must use Diet
           -Parkay or sauce will not be
           -thick)
 
  In blender, combine egg yolks, lemon juice and cayenne pepper. Mix on high
  until blended. Melt Diet Parkay (in microwave if available) and add to
  other ingredients in blender. Blend for a few seconds until thick.
  Calories: 74 per Tablespoon. Yield: 1-1/2 cups.
  
  LOW CALORIE