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Dutch Cookies
Yield:
48 Servings
Categories:
Cookies
,
Ethnic
2
c
All-purpose flour
1/8
ts
Salt
1
c
Butter or margarine
1
c
Brown sugar
1
ts
Vanilla
1
Egg yolk
1
Egg white; slightly beaten
1/4
c
Sugar
1/2
ts
Cinnamon; ground
3/4
c
Almonds; sliced
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