French Toast

Yield:	5 Servings
Categories:	Breakfast, Low-Fat, Breads

2		4-oz containers Egg Beaters
1/3	c	Skim milk
1	ts	Ground cinnamon
1	ts	Vanilla extract
2	tb	Margarine
10		Slices whole wheat bread OR-
10		Slices French bread 5 x 2-1/2 x 3/4 inches
		Maple-flavored syrup optional