Gahb Bacon and Double Cheese Quiche

Yield: 8 Servings
Categories: Entrees
CRUST
1 1/3cAll-purpose flour
1/8tsSalt
1/2cChilled butter; cut into small piece
2tbCold water; 2 to 3 tablespoons
FILLING
10Strips lean bacon
4lgEggs
1 1/2cLight cream
1/4tsDried thyme
1/8tsWhite pepper
1/2cShredded Gruyere cheese; about 2 ounces
1/2cShredded white Cheddar cheese; about 2 ounces
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