Gateau De Chocolate a la Annette

Yield:	30 Servings
Categories:	Cakes, Holiday, Desserts

		CHOCOLATE GANACHE
1 1/2	c	Heavy cream
1/4	c	Light corn syrup
3/4	lb	Semisweet chocolate chips; (2 cups)
1	ts	Vanilla; or almond extract
3		Entenmann's All Butter Loaf
90		Raspberries
2	tb	Whipped cream