Ginger Vinaigrette

Yield:	1 Servings
Categories:	Dressings, Sauces

1		Piece (1 1/2-inch-long) fresh ginger; peeled
1		Garlic clove
2	tb	Rice vinegar
1	tb	Lite soy sauce
1	tb	Honey
1/8	ts	Dried red pepper; crushed
1/4	c	Peanut oil
1/2	ts	Dark sesame oil