Green Papaya Salad with Shrimp and Pork

Yield: 4 Servings
Categories: Salad, Chinese, Shrimp, Fish, Pork
INGREDIENTS
1 1/2cShredded green papaya pulp
4tsVinegar
1tsSugar
2/3tsSalt
3 1/2tbCold water
20Basil leaves, coarsely chopped
1cCooked medium shrimp, sliced in halves
1cThinly sliced cooked pork
2tbChopped peanuts
Asian chile sauce, optional
Fish Sauce Dressing (recipe follows)
DIRECTIONS
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