Grilled Dried Beef (Thit Bo Kho)
| Yield: | 4 Servings |
| Categories: | Beef, Vietnamese |
| 1 | lb | Lean bottom round or sirloin, in one piece, about 6 inches in |
| Diameter | ||
| 2 | Stalks fresh lemon grass, or 2 tablespoons dried lemon grass | |
| 2 | sm | Red chile peppers, seeded |
| 2 1/2 | tb | Sugar or honey |
| 1 | tb | Nuoc mam (Vietnamese fish sauce) |
| 3 | tb | Light soy sauce |
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