Grilled Green Bean and Eggplant Salad

Yield:	4 Servings
Categories:	Salads, Beans

2		Japanese eggplants
1/2	lb	Fresh green beans, whole
1/4	c	Balsamic vinegar
2	lg	Red bell peppers, julienned
2	c	Mixed greens
2	tb	Minced red onion
1	tb	Olive oil
2	tb	Lemon juice
2	tb	Balsamic vinegar
		Salt & pepper

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