Hawaiian Sesame Shrimp

         Yield: 8 Servings
Categories: Shrimp, Appetizers, Hawaiian

1 tb Sesame seeds 2 tb Sesame oil 2 tb Vegetable oil 1 lb Medium shrimp; shelled, -deveined 1/2 c Green onions; chopped 1/2 ts Salt 1/4 ts Pepper 1 tb Brown sugar 1 tb Soy sauce Preheat oven to 300. Toast sesame seeds until golden brown. Heat oils in a heavy pan over high heat. Add shrimp, green onion, salt, pepper and sugar. Stir fry for 1 to 3 minutes. Reduce heat to low, add soy sauce and stir. Remove from heat and sprinkle with sesame seeds. Serve hot. Me ke aloha, Mary Recipe by: Aloha Junior League