Hot Crabmeat Appetizer

Yield: 1 Servings
Categories: Entertaining, Appetizers, Dips
Gary Weyback DNN79C
8ozCream cheese
7 1/2ozCrabmeat, rinsed, drained
2tbOnion, finely chopped
2tbCream
1/2tsHorseradish, creamstyle
1/4tsSalt
1dsPepper
1/3cAlmonds, toasted, sliced
Advertisement