Hot Pepper Prawns

Yield: 4 Servings
Categories: Seafood, Oriental
1lbLge prawns
1tsSalt
2tsCornstarch
2tsSesame oil
2tbOil
2Fresh chiles; seeded and coarsely chopped
1tbChinese fermented blk. beans
2tbGarlic, coarsely chopped
4tbGreen onions coarsely chopped
3tbWhite rice vinegar
2tbDark soy sauce
1tbSugar
2tsCornstarch; mixed with
2tsWater
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