Lasagna Maria
| Yield: | 6 Servings |
| Categories: | Italian, Pasta, Pork, Meats |
| 1 | pk | (8oz) Lasagna Noodles |
| 1 | lb | Mild Pork Sausage |
| 1 | Jar (32oz) Spaghetti Sauce | |
| 1 | Egg; slightly beaten | |
| 12 | oz | Ricotta Cheese |
| 1 | tb | Dried Parsley Flakes |
| 1/2 | ts | Dried Whole Oregano |
| 1/4 | c | Grated Parmesan Cheese |
| 3 | c | Mozzarella Cheese * |
| 4 1/2 | oz | Sliced Mushrooms, drained |
| 1 | pk | (3 1/2oz) Sliced Pepperoni |
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