Mango Salsa

Yield: 1 Servings
Categories: Condiments
1Mango; small diced
1/2Medium red onion; brunoise
3Green onion; thin bias slice
1ozRoasted red bell pepper; brunoise
3Juice of limes
2ozPeeled; seeded roma tomato, small dice
1tbWhite wine vinegar
2tbOrange juice
1tbOlive oil
1tsCumin
1tsKosher salt
1tsBlack pepper
1/2Jalapeno pepper; seeded, brunoise
Advertisement