Margaret Ann's Better Than Chili

Yield: 8 Servings
Categories: Entrees, Vegetables
2tbVegetable oil
2mdOnions; chopped
4lgCarrots; chopped
2Red bell peppers; seeded and chopped
2Green bell peppers; seeded and chopped
32ozCanned black beans; drained and rinsed
(2 cans or 4 cups)
1cBulgur; soaked as noted
32ozCanned whole tomatoes; with juice
2cChicken broth; or alternative
1/4cChili powder
1tbGround cumin
1tbGround coriander
1/4tsCayenne pepper
Salt and black pepper
1cPlain yogurt
6Green onions; sliced
1/4lbGrated Cheddar cheese
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