Marinaded Grilled Softshells

Yield:	1 Servings
Categories:	Wild game, Seafood

12		Crabs, softshell
1	c	Salad oil
2	tb	Vinegar, white
1	ts	Salt
1/4	ts	Tarragon leaves
1	ts	Lemon pepper
1/8	ts	Lemon bits or rind
1/8	ts	Garlic powder

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