Mixed Vegetable Curry

Yield: 6 Servings
Categories: Main Dishes, Indian, Vegetables
1/2lbTurnips
1/2lbPotatoes
1/2lbCarrots
1/2lbTomatoes
2Bunches fenugreek leaves
1/2lbOnions
1cOil
2tsGarlic and ginger ground
Together
2tsGround fresh green chillies
2tsSalt
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