Mom's Peach Cake

Yield: 9 Servings
Categories: Cakes, Brunch
FOR CAKE
1cAll-purpose flour
1/2tsBaking powder
1/8tsSalt
1/2cGranulated sugar
2tbButter or margarine
1Egg; beaten
1tbMilk; (up to 2 tablespoons)
6Peaches (up to 7); sliced
FOR TOPPING
1/2cGranulated sugar
1tsCornstarch
1/4tsGround nutmeg
1/4tsGround cinnamon
1tbButter or margarine; (approximately)
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