Munich Style Mustard
Yield: | 1 Recipe |
Categories: | Condiments |
6 | tb | Mustard seeds |
1/2 | c | Dry mustard |
1/4 | c | Cider vinegar or white wine vinegar |
1/2 | c | Water |
3/4 | c | Pale Bavarian beer |
1/4 | c | Brown sugar |
1 | ts | Salt |
2 | md | Cloves garlic, minced |
1/8 | ts | Ground allspice |
1/8 | ts | Ground cloves |
1/4 | ts | Fresh tarragon |
1 | tb | Honey |
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