Nuoc Cham Dipping Sauce

         Yield: 8 Servings
    Categories: Appetizers, Asian, Vietnamese, Sauces

    1/4 c  Fish sauce (Nuoc Nam)
      2 tb Distilled white vinegar
      3 tb Fresh lime juice
    1/4 c  Water
      2 tb Sugar
      1    Clove garlic; pressed
    1/4 ts Cayenne pepper
 
  Mix all the ingredients together until the sugar is dissolved.