Nuoc Cham Dipping Sauce

         Yield: 8 Servings
Categories: Appetizers, Asian, Vietnamese, Sauces

1/4 c Fish sauce (Nuoc Nam) 2 tb Distilled white vinegar 3 tb Fresh lime juice 1/4 c Water 2 tb Sugar 1 Clove garlic; pressed 1/4 ts Cayenne pepper Mix all the ingredients together until the sugar is dissolved.