Orange Cranberry Muffins

Yield:	12 Servings
Categories:	Breakfast, Breads

1		Orange (I use a large navel
		_orange with thick rind)
3/4	c	Dried cranberries
1		Egg
3/4	c	Milk
2/3	c	Vegetable oil
1 1/2	c	Flour
2 1/2	tb	Flour
1	c	Sugar
2	tb	Sugar
1 1/8	ts	Baking powder
3/4	ts	Salt

Advertisement