Party Pasta with Prosciutto

Yield:	6 Servings
Categories:	Pasta, Entrees

1	pk	(12-ounce) spinach fettuccine
1/2	c	Butter; divided
2	c	Thin prosciutto strips; (about 1/3 pound)
5 1/2	c	Whipping cream
1	cn	(14-ounce) artichoke hearts; drained and cut in half
1/2	c	Chopped fresh or frozen chives