Peanut Butter Pound Cake

Yield:	16 Servings
Categories:	Cakes, Chocolate

1/2	c	Butter or margarine
3	c	Flour
1	c	Creamy peanut butter
3	c	Sugar
5		Eggs
1/2	ts	Baking powder
1/2	ts	Salt
1	c	Milk
2	ts	Vanilla extract
		GANACHE
12	oz	Semisweet chocolate; chopped
3/4	c	Heavy cream