Poncit

Yield: 5 Servings
Categories: Entrees, Filipino
1/4cCooking oil
2Garlic cloves, minced
1Onion, minced
1cMeat, boiled (pork, chicken, or shrimp)
1lgCarrot, cut into thin strips
1smCabbage, shredded
3tbSoy sauce
3tbBroth
1Celery, bunch
8ozRice sticks or wheat noodles
1tsSalt
1tsMSG
1Spring onion, chopped
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