Quail Baked in Mushroom Sauce
| Yield: | 4 Servings |
| Categories: | Wild game |
| 4 | Quail [split] | |
| 1/4 | c | Flour |
| 3 | tb | Oil |
| 1 | cn | (3 or 4 oz) mushrooms |
| [drained] | ||
| 1 | cn | Cream of mushroom soup |
| 1/2 | cn | (soup can) white wine |
| 1 | c | Sour cream |
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| Yield: | 4 Servings |
| Categories: | Wild game |
| 4 | Quail [split] | |
| 1/4 | c | Flour |
| 3 | tb | Oil |
| 1 | cn | (3 or 4 oz) mushrooms |
| [drained] | ||
| 1 | cn | Cream of mushroom soup |
| 1/2 | cn | (soup can) white wine |
| 1 | c | Sour cream |