Raita Cool Down

Yield: 4 Servings
Categories: Indian
2tsVegetable oil
1 1/2tsFresh ginger root -- minced
1/2tsGround cumin
2Plum tomatoes -- seeded and
Chopped
1cCucumbers -- peeled & diced
4Scallions -- thinly sliced
1Clove garlic -- minced
1 1/2cYogurt
1dsTabasco sauce
Salt -- to taste
1/4cFresh cilantro leaves --
Coarsely chopped
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