Samgyetang (Baby Chicken and Ginseng Soup)
| Yield: | 2 Servings |
| Categories: | Soups, Korean |
| 1/2 | c | Glutinous rice; well rinsed |
| 2 | Pieces fresh ginger; each 2 inches long | |
| 1 | Scallion; sliced thin | |
| 6 | Jujubes; korean dates | |
| 2 | Garlic clove; halve lengthws | |
| 1 | sm | Chicken OR cornish game hen (about 1 pound) |
| 2 | c | Water |
| 1 | ts | Sesame seeds, toasted |
| 1 | ts | Korean sesame oil |
| 1/8 | ts | Pepper |
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