Seafood Risotto

Yield:	1 Servings
Categories:	Seafood, Low-Fat, Rice

5	c	Chicken stock; defatted
1	tb	Olive oil
1	sm	Onion; chopped
1 1/2	c	Arborio rice
1	tb	Parsley
2	c	Shrimp; peel; devein
1	tb	Lemon juice
1	tb	Garlic; minced
1	tb	Parmesan
3/4	c	Dry white wine

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