Sourdough Rye Starter
| Yield: | 1 Servings |
| Categories: | Starter, Whole Grain, Sourdough |
| 2 | c | Flour |
| 1 | c | Yogurt; room temp |
| 3/4 | c | Water |
| 2 1/2 | tb | Cider vinegar |
| 1 | tb | Yeast |
| 1/2 | ts | Caraway seed; crushed |
| 1/2 | ts | Ground cardamom |
Advertisement
| Yield: | 1 Servings |
| Categories: | Starter, Whole Grain, Sourdough |
| 2 | c | Flour |
| 1 | c | Yogurt; room temp |
| 3/4 | c | Water |
| 2 1/2 | tb | Cider vinegar |
| 1 | tb | Yeast |
| 1/2 | ts | Caraway seed; crushed |
| 1/2 | ts | Ground cardamom |