Spicy Island Hot Sauce

Yield: 32 Servings
Categories: Sauces, Carribean, Habanero
1Papaya, coarsely chopped
1mdOnion, coarsely chopped
2mdGarlic cloves, minced
4Habanero peppers1
1Inch ginger root, chopped
1/3cDark rum
1/3cFresh lime juice
1/2tsSalt
2 1/2tsHoney
1/8tsCardamom
1/8tsAnise seed
1/8tsClove
1/8tsTurmeric
1pnNutmeg
1pnCinnamon
Black pepper
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