Steamed Spiced Shrimp

         Yield: 2 Servings
Categories: Shrimp, Appetizers

1/2 c Vinegar 1 tb Or more of seafood seasoning 1 ts Salt 1/2 c Water 1 lb Shrimp 1) Place vinegar; seafood seasoning to taste, salt, and water in saucepan; bring to a boil. 2) Add shrimp to saucepan; toss gently. Cover tightly and steam over high heat until shrimp are tender., about 2-5 minutes depending on the size of the shrimp. 3) Drain shrimp. Remove shells and devein. Serve hot or cold.